Tamara Oudyn is ABC TV’s Melbourne news presenter and journo. Her Twitter profile says she’s also good at reverse parking and self-administering eyedrops, which adds up to be a very impressive CV indeed. And she can probably add struggling homeschooling mum to her list of achievements… Please welcome the keen Squizer to this week’s Three Minute Squiz.
2 June 2020
Tamara Oudyn is ABC TV’s Melbourne news presenter and journo. Her Twitter profile says she’s also good at reverse parking and self-administering eyedrops, which adds up to be a very impressive CV indeed. And she can probably add struggling homeschooling mum to her list of achievements… Please welcome the keen Squizer to this week’s Three Minute Squiz.
2 June 2020
There’s a lot going on in Robyn Butler’s life. An AACTA Award winner (for Upper Middle Bogan), television production company director with husband Wayne Hope (think The Librarians and Very Small Business), actress, writer and mum. And she has not been deterred by the coronavirus crisis with the creation of new series Love in Lockdown […]
12 May 2020
TV and film producer, actress, writer Robyn Butler has her neighbourhood onto a recipe her family kicks the week off with. Get onto it… Monday Miso! (serves four) Ingredients: Shiro Miso Dashi granules Udon or Soba or Ramen noodles Chicken stock Wombok Spring onions Salmon fillets Nori Method: • Bring a pot of water to […]
12 May 2020
You need a Mother’s Day gift that’s easy to buy and that she’ll like receiving… Take a Squiz at our picks for 2020.
1 May 2020
Everybody needs a Karen Madden in their lives. Yes, she’s a marketing whiz who’s been at the top of her field at Woolworths and Nine. But it’s her ability to forge ahead in any difficult situation with her sharp sense of humour intact that we admire. That’s why she’s been a trusted sounding board for The Squiz since the get-go. Please welcome Karen to this week’s Three Minute Squiz.
22 April 2020
Anneka Manning is a food author, editor and cooking teacher. And she’s the founder of BakeClub – a hands-on and online cooking school in Sydney that teaches the fundamentals of (you guessed it…) baking.
7 April 2020